Celebrity chef Heston Blumenthal, columnist for the Sunday Times and owner of the 3-Michelin starred Fat Duck restaurant in Bray, is to officially endorse the Tojiro Senkou. Tojiro Senkou knives combine ancient history with modern technology to create a truly remarkable culinary tool.  Up to 63 layers of special ‘Damascus’ steel is folded and hammered together to create the extremely sharp and hard, yet flexible blades required by professional chefs.

SK-3701 Peeling Knife 7cm £40.00	SK-3702 Paring Knife 9 cm £40.00
SK-3703 Paring Knife 10 cm £40.00	SK-3704 Utility Knife 13 cm £47.00
SK-3705 Deba Knife 10 cm £60.00	SK-3706 Deba Knife 16 cm £87.00
SK-3707 Boning Knife 15 cm £67.00	SK-6311 Kitchen Knife 15 cm £67.00
SK-6312 Vegetable Knife 18 cm £80.00	SK-6313 Santoku Knife 18 cm £80.00
SK-6316 Chef's Knife 16 cm £74.00	SK-6318 Chef's Knife 18 cm £87.00
SK-6321 Chef's Knife 21 cm £100.00	SK-6324 Chef's Knife 24 cm £114.00
SK-6327 Chef's Knife 27 cm £134.00	SK-6331 Carving Knife 21 cm £94.00
SK-6332 Bread Knife 24 cm £114.00	SK-6333 Slicer Knife 24 cm £114.00